Hi Christi, I actually came here baking advice. Your cookies look awesome. I make my own also and am trying to make a business out of it but I’m having trouble as I am a real amatuer baker. My ingredients are 3 cups wheat flour, 2 tsp baking powder, 2 eggs, 1/2 cup chicken broth, 1/2 cup rolled oats, 1/4 sweet potato and 1 cup of pumkin. Bake 350 for 1/2 hr then rest in cooling oven 1 hr. They come out crunchy like i want but easilly broken. When rolling out the dough it is very dry and big cracks around the edge. Very labor intensive to get a batch baked!
That is a great question, Teresa! From what we’ve found, there is no nutritional requirement for wheat in a dog’s diet, but there are benefits to its presence. Certain wheats contain fibers that help the grown of beneficial bacteria in the gut or intestines. Fiber found in wheat helps keep your dog’s bowel movements regular. Older dogs are more susceptible to develop constipation, so an increase in fiber can help keep things moving. Wheat also packs a burst of energy, the carbs found in wheat grain are great for fueling muscular and metabolic activities.
I have Bostons too, they are kind of known for their gassiness. 🙂 Anytime there is a dietary change, it can cause some gas, especially if youâ€™ve gone from kibble to fresh. It usually lessens after they get used to the new food. You can try adding some digestive enzymes and perhaps plain unsweetened yogurt or probiotics, which can help if the gas is bad.
I am making food for my 7 year old shih tzu. I have read books and am putting in 1/4 tea egg shells for calcium and some chicken liver with the meat, vegetables and rice or other grain I use to make the food. Would I need to add a supplement? What do you suggest? My Vet was concerned about me making the food. After a scare with a recall that I did not know about until months after my dog was having problems, I cannot imaging that the canned food I used is better for my dog. But, I want to make the food and make it the best I can. Thank you.
I recently started making my dogs’ food, started as basically just a way of using up excess veggies, and lunch meat in lieu of throwing it away. Just run them– chicken, ham, beef, turkey lunch meat, along with my salad fixings–kale, spinach, cabbage, tomatoes– and the vegetables I mixed in with their wet food every night. Corn, broccoli, lima beans, carrots. Ran everything through the chopper..keep the veggies in one container, the meat in the other. For the first time in years, they eat every bite of their food. And added benefit? It’s WAY cheaper than the $9 a night (I have three big dogs) canned food I’ve been feeding them.