The quality of meat you’re using is essential for the long-term health of your dog. Yes, very cheap commercial dog food is rarely made out of high-quality ingredients either, but that’s nevertheless a problem that you too must be wary of when you’re cooking your own dog’s dinner. It's time consuming to be picky about the ingredients you'll use in your Fido's meal, but something that cannot be avoided.
However, in general, there are six basic nutrients required for dogs to maintain a healthy, balanced diet: water, protein, fat, carbohydrates, minerals and vitamins. A mix of these nutrients provides energy for your dog’s body to metabolize and grow. In addition to normal meals, you may also want to add a multivitamin like Zesty Paws Multivitamin Chews to make sure your pup is getting the recommended balance of vitamins and minerals.
One of his favorite meals is chicken baked in a little water, no spices, salt or pepper, added to some steamed carrots, sweet potato, acorn squash, broccoli some raspberries and blue berries. I usually make enough for 2 meals per day for 5 days. Everything I’ve learned says keep in the fridge no more than 3-5 days….so I push it a bit with the 5 days.I hope what I’ve learned will help someone. I suggest doing a lot of research, it seems that feeding our loved little pets can harm them if we feed them the wrong things over a period of time.
Not sure what I did wrong but the dough turned out SOOOOO wet! I ended up adding another 1/2 cup of oats and another 1-1.5 cups of flour before I could work with it! And it was still very gummy. BUT I got it to work and they are now done. They hardened up well still. Just time to cool and let the pooch try them out! I’m sure he will love them but I’m just curious why my dough was so wet? Overall I’m still very happy with the base of this recipe and ingredients as some I’ve seen have me questioning if it’s a good idea to feed some of the ingredients to my pup. I did sub out canola oil for olive oil as well as I didnt have an canola!

When do dogs live for 14 years in the wild? Cooking meat kills pathogens found in nature, as well as in your favorite grocery store or your favorite butcher. It also kills a few vitamins, but not so many as to cause a problem if you get all the ingredients correct. I don’t trust recipes from amateurs, most of them prove themselves inadequate to the job by anyone with some basic knowledge. I particularly don’t trust rice because of it’s arsenic content (read Consumer Reports, unless you are skeptical about education).
Thank you to the readers who have mentioned the issue with using bacon fat for dogs. A trace amount of bacon grease (two tablespoons divided amongst 30 biscuits = less than 1 gram of bacon fat per serving) shouldn’t be a concern. Of course, we’re not veterinarians over here, so please check with your vet or use an alternative type of oil if you are concerned.
Thank you to the readers who have mentioned the issue with using bacon fat for dogs. A trace amount of bacon grease (two tablespoons divided amongst 30 biscuits = less than 1 gram of bacon fat per serving) shouldn’t be a concern. Of course, we’re not veterinarians over here, so please check with your vet or use an alternative type of oil if you are concerned.

An important part of my dog’s diet is the kefir course, which she gets in the morning. The probiotic is important. It is homemade kefir with ground flax seed a little raw oats, and either flax or coconut oil. After that she gets a bowl of chicken or fish or leftover meat from my son’s unfinished meals, dal (chana or split peas or lentils) cooked with quinoa or rice (occasionally) or raw oats with veggies like carrots, small potatoescelery, yams or squash or even blueberries. Long ago with other dogs i fed raw lamb when i first read about homemade dog meals, but it is pricey now.I add greens to the stew but often she removes. Therefore i always add wheatgrass power. She gets oil or butter with every bowl of food, feeding the dal/rice/meat dish 2x day. She also gets vinegar in the dal along with indian spices and garlic. Some day yea some nay on garlic but i thing it is good. No onions or avocados. No chocolate or pizza or pasta. She gets the vinegar to help with itchy skin. The fish is generally raw or lightly poached. Their stomachs were designed to be able to handle raw meat. Sometimes she gets eggs lightly cooked, on the loose runny side. I add good homemade bone broths when cooking dal. I add liverwurst to pigs ears for snackage. I also add iodine drops to her water, which is never tap, except when in the park. I am in search of a non rip off vitamin and appreciate others’ comments herein regarding vitamins. And i always examine her . Not saying perfect but better than the hell of neverending kibble. Sometimes i give her a handful of kibble as a snack. Good to keep a small bag of good stuff for emergencies.

I started cooking for my three German Shepherds about 6 months ago, after a lot of frustration with diarrhea, allergies and other issues. Within a few days the diarrhea ended, then a few weeks later I noticed they were shedding less and not scratching anymore. One of my dogs had allergies so bad she needed injections every 8 weeks or she’d scratch her ears raw. Now she no longer needs the shots. They’re all pooping a small fraction of what they used to, so that means everything they’re eating is being used. Their coats are shiny and even strangers have commented on how healthy they look. I will never go back to commercial dog food. And they all LOVE the food!!! Now I need to add some homemade kibble to their diet.
You’ve been at this “business” a while and it would seem you have heard everything under the sun. As I read your comments above, I noticed how patient and kind you are with each person who comments, even if you’ve said the same thing a hundred times, lol. I’m in marketing, and I’m sure you’ve heard this before, but just wanted to point out that your heading and claim could be considered confusing. I landed on your page following a link, “25 Simple Dog Treat Recipes: 5 Ingredients or less.” When I arrived on your page, the heading said “23 Simple Dog Treat Recipes: 5 Ingredients or less.” Perhaps most people wouldn’t notice that the information doesn’t match, but being a person of integrity, I thought you would want to be aware, so you could adjust the Headline to match the claim. Thank you for caring for those furry friends we love so much!

I love this list! First time making dog treats, didn’t have all the ingredients for one recipe so I used this as inspiration. I used peanut butter, eggs, flour, honey, and vegetable broth to make soft, chewy dog biscuits and used a heart cookie cutter. My pugs & chihuahua, and my boyfriend’s goldens loved em! Even tried one myself heheh – turned out like lightly sweetened peanut butter cookies.
Lifting the Cut Outs - Once you have cut out as many dog biscuits as you can, it's time to transfer the cookies to the baking sheet. Start by pulling away the excess dough from around the cut outs. Place the unused dough back into your bowl to be rolled out. Gently lift the cookie away from the parchment paper or flour covered surface with a metal or thin spatula.
Christi is the baker, cook, blogger, food photographer, recipe developer and sprinkle lover behind Love From The Oven. As a busy mom, it's important to Christi that her recipes are family-friendly and picky eater approved. In addition to running Love From The Oven, Christi is the author of The My Little Pony Baking Book and Smart Cookie, and the co-author of Peeps-A-Licious.
One of the pleasures of cooking a ham for a large gathering, obviously outside of eating it, is that the city hams we glaze and bake for holidays are already cooked. This should take the guesswork out of cooking a ham at home, right? But because most hams are quite large and have spiral cuts and giant bones to contend with, it can be hard to tell when a ham is actually “done” cooking. Here’s everything you need to know about ham temperatures for reheating and serving.
Interesting, my vet didn’t recommend Hill’s to us but I believe you. Now understanding the point made, I agree with you Twyla. If a dog food isn’t working for your dog and you’ve introduced it to them slowly then changing food is a good idea. As you said, homemade food is a good option as well as organic. In the end, each dog is different so you’ll need to play around with it until you find a healthy balance for your dog. Thanks for the comment and input Twyla!
Have you tried removing an ingredient each feeding to see if maybe it’s one specific thing she is allergic too …. otherwise it could be something environmental maybe the metel or plastic in the dish she eats from maybe a plant or pollen from a nearby plant materials from rugs or carpets … Also I feed honey to my allergy pup just drizzle a couple tablespoons over food as it’s anti fungel and helped tremendously with three of my allergy babies also plain yogurt I mix it with a little natural peanut butter and purred banana freeze for a treat in ice cube trey or small cups I wish you best of luck hope you find her some relief
There aren't a lot of soft treats suitable for older dogs that have few remaining teeth, mine is such a dog...she loves them...I looked at the soft treats found in the store, many, many of them oddly contain garlic which is listed as bad for dogs....using such treats not knowing that, mine lost a 3" patch of fur...I threw them away and switched to this treat as well as ceaser treats...her fur has grown back and all seems well...as for flavor, I gave them a 5, not because I have eaten them but again, my dog likes them lol
So dairy products may not make you dog drop down dead, but they’re still not good for dogs! It’s annoying because SO many dog products have dairy in them EVEN IN HOME MADE RECIPES! Dairy, through studies, has lactose in it–which may cause a real stomach upset in some dogs! Although some dogs are fine with dairy (tough stomachs!) I prefer to avoid it along with the risk of sickness and stomach upset.
I make food for my three dogs… The recipe is 1.5 cups of brown rice, 1.5 cups of brown lentils cooked in the instant pot for 23 minutes with 6 cups of broth and 3 sweet potatoes and a half cup of bone meal. Then I cook and food process 8 pounds of chicken or ham. Blend both parts together and refrigerate. I vary the meat from week to week as well as the veggies.
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