Prevent unhealthy additives. Many brands of commercial dog treats are filled with preservatives, which help to extend their shelf life. In addition, store bought treats are often made from fillers and byproducts as opposed to natural and high quality ingredients. By creating your own treats at home, you will be able to provide your dog with a healthy snack that is not only nutritious but is also free of unhealthy additives.
Find out from your vet how much insulin she needs for 10 grams of carbohydrate. Then to the chicken or other meats add turnip greens and sweet potatoes. You might add a small amount of rice Cook the rice in 7 times more water than rice. ( 1 cup of rice to 7 cups of water or 1/4 cup rice to 1 and 3/4 cups if water. 1/2 cup rice to 3 1/2 cups water. I know every rice chart says less but dogs like it better with more water AND dogs drink less water if there is more in the rice.
As an example, my dog (100 pounds) eats 3-4 cups per day (plus measured out treats). If I just used the amount he ate in one day there might be enough difference to have an effect. His food is 393 kcal/cup. He needs about 1200-1600 kcals a day from his food- or 1400/day. If I change food all I have to do is a bit of math and I’ve got what he should be eating. One food may be digested better or worse than another so you still have to feel the ribs. Calories, not volume or weight, is the way to go.
I’ve been making my own dog food for over a year now. I started when one of my pups got sick and I had to make him a bland diet of chicken and rice. They love the “human food” and I feel good knowing they are getting the healthiest diet possible. I do add the supplement Azestfor to the food to make sure they are getting all their nutrients. If you are questioning if your dog is getting enough supplements I would definitely recommend using it. 🙂
I’m assuming you are changing over to a homemade diet because you have health concerns related to commercially produced dog food. Please research the contents of ALL commercial foods. You will be appalled. It ranges in offensiveness from low quality, to poisonous and downright carcinogenic. Proteins are frequently comprised of beaks, feathers, and high temperature steamed bonemeal. The most common source of “animal protein” is actually a meal that is produced using euthanized, ill farm and COMPANION animals…..as well as the medications that were in their systems when they were eventually determined to be terminal. There are a multitude of articles online with which you can educate yourself about the heinous nature of commercial dog food (yes, even the “premium” foods) so I guess the short answer is…..NO, if you care about what your dog is eating, don’t feed anything that you purchase human grade ingredients and prepare yourself! Btw, organic is best if you can afford it. The chemicals in human food are just as detrimental to your dog as they are for you, although having a shorter lifespan, they obviously won’t suffer some of the cumulative affects that humans do.
Deviled eggs are one of the most universally loved apps and snacks. Put a plate down at any holiday get-together or gathering and it’s all but guaranteed they’ll be gobbled up in no time. I’m a purist at heart who believes you can never go wrong with the classic creamy, mustard-spiked filling, although there’s a nearly endless variety of ways to dress up and reinvent these two-bite snacks. Here are 10 of our favorite deviled recipe ideas to consider.
Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites.Flank steak is a great way to mix up proteins during the week, so your dinner isn’t all chicken, every day. It’s a comparatively inexpensive cut of beef, and I find it way easier to cook than chicken, because you don’t need to worry nearly as much about getting the meat to the exact right temperature.
I’ve been feeding my doggies my own recipe for dog food for the last few years and they all are doing so much better! (Investing in an Instant Pot is a life and time saver!) My 13 year old schnoodle got so much more pep back in his step after getting put on this diet. He still prances about. They have less intestinal issues and it saved me money. I’ll never go back. I make it daily and keep containers well stocked to miss some days of making if needed.
That is a great question, Teresa! From what we’ve found, there is no nutritional requirement for wheat in a dog’s diet, but there are benefits to its presence. Certain wheats contain fibers that help the grown of beneficial bacteria in the gut or intestines. Fiber found in wheat helps keep your dog’s bowel movements regular. Older dogs are more susceptible to develop constipation, so an increase in fiber can help keep things moving. Wheat also packs a burst of energy, the carbs found in wheat grain are great for fueling muscular and metabolic activities.

Treat your pup to a festive meal around the holidays with this recipe from VetCo. It utilizes a lot of leftover ingredients you'll find on your dining room table. The ingredients are safe for your dog. You can whip this meal up in only a few minutes and spoil your canine companion. The recipe makes a lot of food, so you'll need to portion it out based on your dog's size.

I tried to make the Beef Stew and the recipe had me confused (easy to do ). In the listing of ingredients, it says 1/2 cup of flour, and “ 1/2 cup water or organic vegetable oil, plus 1 Tablespoon vegetable oil for frying.” So is that correct? 1/2 cup of water OR 1/2 cup of oil?? Isn’t that kind of a lot of oil? Anyway, I tried the 1/2 cup of water and with 1/2 cup of flour, this became a big ball of yuck. What did I do wrong??
To those of us who love deviled eggs (and we are legion), there is really no occasion that could not be made better by a platter of eggs stuffed with their own whipped yolks. Maybe that’s Easter lunch, their most native habitat, or a work party where everyone — even the most keto-devout! — can fall upon that plate of little morsels. But what about breakfast? Do deviled eggs belong at breakfast? Oh yes. And I have the recipe to prove it.
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