The opposite problem with DIY homemade dog food recipes is also very common – forgetting to include essential ingredients in your dog’s meal. I've mentioned some of these above – skipping on the vitamins, minerals, and amino acid supplements is often overlooked by pet owners. Samantha has previously explained which supplements may be required for homemade dog food meals, and how to use them safely.
I have always cooked for my dogs but, they also get a premium kibble with their home cooked foods. This way, I know they get the nutrition they needs. I supplement with fresh fruits and veggies everyday as well. They’re all extremely healthy with zero issues. Dogs should still have some kibble, it is nutritionally complete, good for their teeth. For my senior, I soften his. I wouldn’t and, have never relied on my homemade foods as a sole source of their nutrition. Just slow cook whatever they can eat, they’ll love you for it 🙂
If your fur baby has a sweet tooth he will love these chews, and oatmeal adds protein and is good for digestion. To make these chewy treats, puree 1/4 C. diced peaches, 1 tbsp. canola oil, 1 tbsp. molasses, 1/4 tsp. vanilla and 1/8 C. water. Combine the puree with 2 C. rolled oats, 1/2 C. water, 1 C. flour and 1 tsp. cinnamon. Scoop spoon-sized dollops on to a lightly greased baking sheet, press them flat with the back of the spoon, and bake at 350 degrees Fahrenheit for 15 minutes. These chewy cookie treats can be stored for two weeks in the refrigerator or six months in the freezer.