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When is the last time you ever saw a Boston Terrier chasing down a cow to eat it? That doesn’t seem very natural or true to wild behaviors to me. Animals in the wild eat other wild animals who have been eating natural diets, kept in natural conditions, and are not exposed to man made drugs, hormones, chemicals, vaccines, and antibiotics. So to argue for a diet heavy in proteins that a dog would never eat on its own as being better than the recipes here seems unbalanced and not looking at the whole picture.
I don’t feel grains or occasionally having certain kinds of fermented dairy are necessarily that bad. They have been in human diets, and therefore dog diets, for thousands of years without harm. I think goat dairy is supposed to be more digestible for dogs and humans if someone is insistent on that kind of a product. But, for whatever reason you want to choose, there are digestive issues coming out in our day to these products that have not existed before and so some care isn’t necessarily unwarranted. Balance is always key.
These recipes for dinners are not balanced at all. I would never dream of feeding this many veggies and carbs with such low protein amount. What about calcium? What about fish oils, Vitamine E? And that you say never to change them up? Wow… I hope no one feeds this long term. There are reliable facebook groups with formulas for calculating the correct percentages of food.
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Meet my new favorite brunch dish: Hawaiian Roll Egg-in-a Hole. You might be familiar with egg-in-a-hole as a beloved childhood breakfast dish, but this version is easier to cook for a crowd, and delivers big on flavor. Serve this egg bake for family brunch, or whip it up when you’re feeding a hungry crowd. Here are my tricks for nailing it every time. At first glance, this recipe is pretty straightforward: Make a well in each roll, crack in an egg, and bake!

I have a 9 year old toy poodle mix and a 5 year old shih tzu- and they are very finicky so I started cooking for them and my vet was okay with it. I make either turkey or chicken I use brown rice, green peas ,green beans, carrots, zucchini, pumpkin/ or sweet potatoes and sometimes broccoli and cauliflower. I cook the ground meat with olive oil then cut and boil all vegetables let both sit then cook rice. I mix everything together and I will add a can of dog pumpkin (low in sugar) I make a big pot and freeze in big freezer 1 gallon bag which is 1 week for both dogs. I usually cook once a month. My dogs love it they lick the plates. Seems happier. I also saw where people are worried about calcium, well I give my dogs every morning 3 tablespoon of goat milk for each dog. It does take about an hour or so to complete the receipt but worth it. My dogs haven’t gained weight and because of all the water in vegetables they hardly drink water which they drank so much with commercial food. It makes me so happy to see them happy

It’s also common to find by-products and fillers (check the labels of any treats you might have in the cupboard) in dog biscuits rather than natural, organic or high-quality ingredients. When you make small batches of your own doggie biscuits, there’s no need for extra additives or preservatives, another great reason to tie on an apron and get creative in the kitchen.

I have been cooking for my Boston Terrier for about 4 months now. She kept throwing up every dog food I bought, and it wasn’t cheap food either. I boil whole chicken, and then the rice,buy frozen vegetables, green beans, peas, carrots, spinach, and want to check on adding something else because she is still shedding so bad and can’t figure out why. I give her a multivitamin from GNC for dogs and wondered if she needs something else. When I take her to the vet I’m going to have her checked because she still chokes and throws up but not like with the dog food. She had some throat problems when she was a puppy, he said was tonsillitis, but I’m thinking she has something wrong with her soft palate or stomach. At least making her food is better than having her throw up every day. I do use coconut oil in the recipe. So sweet potatoes or potatoes would be good to add to? I cook all mine up in a big pot and put in quart freezer bags and it lasts a month. I’ve even started giving my bully about 1 cup w/his dry food and he’s got skin problems he’s doing better. Is there something I can use for her hair?

If your fur baby has a sweet tooth he will love these chews, and oatmeal adds protein and is good for digestion. To make these chewy treats, puree 1/4 C. diced peaches, 1 tbsp. canola oil, 1 tbsp. molasses, 1/4 tsp. vanilla and 1/8 C. water. Combine the puree with 2 C. rolled oats, 1/2 C. water, 1 C. flour and 1 tsp. cinnamon. Scoop spoon-sized dollops on to a lightly greased baking sheet, press them flat with the back of the spoon, and bake at 350 degrees Fahrenheit for 15 minutes. These chewy cookie treats can be stored for two weeks in the refrigerator or six months in the freezer.
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