I’ve only been making my dog his food for a couple of months. In all the research I’ve done from Holistic Vets and other knowledgeable people I agree with the person who said these recipes are lacking in nutritional value for your pet. I learned that dogs have a short digestive tract so brown rice is not good for them, it will go right through them without being digested. If you want to feed your dog grains, ( I don’t) white rice is at least digestible. Bone meal should be added if your going to feed your dog any meat. Dogs in the wild would eat the flesh of pray also some of the bones. Feeding your pet veggies and fruits is good if you add canine digestive enzymes to the food. Apparently this will help to break down the veggies and make them digestible actually adding nutritional value. It’s a must to add some other nutrients like a superfood supplement containing ground flax seed, dried kelp,lecithin, the B vitamins, omega 3 and 6 fatty acids and so many other needed ingredients. Adding prebiotics and probiotics is necessary also.
I am have 4 100+lb dogs I make there food and fix it fresh every meal yes it is time consuming I have one female around 120 or lbs she breaks out after eating her meals in hives and it is worse if given Benadryl she is 3 yrs old I need some help I have changed diet and when I think I have found something that works I delivered these dogs so this is an old problem . HELP
To those of us who love deviled eggs (and we are legion), there is really no occasion that could not be made better by a platter of eggs stuffed with their own whipped yolks. Maybe that’s Easter lunch, their most native habitat, or a work party where everyone — even the most keto-devout! — can fall upon that plate of little morsels. But what about breakfast? Do deviled eggs belong at breakfast? Oh yes. And I have the recipe to prove it.
Feeding your dog a DIY homemade dog food is something that more and more dog owners are doing these days. It’s understandable as many of us are becoming aware of the shady manufacturing practices in the pet food industry, filler ingredients, fake “Made in USA” labels and other things harmful to our pets. Using homemade dog food recipes is a way to let your pooch enjoy the finer things in life, in particular high-quality and delicious meat.
I have to wonder what you mean when you say “top-quality dog food.” Did you check the ingredients on the label or just go with the well-know brand (like Pedigree, for example). A lot of well-known dog foods have horrible ingredients. I’m a fan of home made, don’t get me wrong, but if you were buying a “brand” dog food with horrible ingredients, no wonder your puppy got sick!
If your fur baby has a sweet tooth he will love these chews, and oatmeal adds protein and is good for digestion. To make these chewy treats, puree 1/4 C. diced peaches, 1 tbsp. canola oil, 1 tbsp. molasses, 1/4 tsp. vanilla and 1/8 C. water. Combine the puree with 2 C. rolled oats, 1/2 C. water, 1 C. flour and 1 tsp. cinnamon. Scoop spoon-sized dollops on to a lightly greased baking sheet, press them flat with the back of the spoon, and bake at 350 degrees Fahrenheit for 15 minutes. These chewy cookie treats can be stored for two weeks in the refrigerator or six months in the freezer.