I’ve been making these for a long time now. My dog, Lola, knows by the smell when I’m baking for her and is in the kitchen the whole time! To make it easier, I use a pizza cutter and make 1x3” long strips instead of the bone shape. It is much faster with less rolling and these strips fit very nicely into Lola’s Kong. I use all natural peanut butter, and if I remember, get it freshly ground at the grocery store. I also buy the real Ceylon cinnamon to avoid any coumarin overdose if I give her too many treats.
Awesome recipes! Our yellow lab loves the turkey/rice/veggie mix and the chicken jerky strips! Was surprised that our dog loved the rosemary spice in the turkey recipe. Just made the beef/rice meal in the crock pot yesterday and it passed the taste test! Thank you for sharing these great nutritious recipes. Our lab has a lot of energy with these well rounded recipes!

Lifting the Cut Outs - Once you have cut out as many dog biscuits as you can, it's time to transfer the cookies to the baking sheet. Start by pulling away the excess dough from around the cut outs. Place the unused dough back into your bowl to be rolled out. Gently lift the cookie away from the parchment paper or flour covered surface with a metal or thin spatula.


It’s almost fall, ya’ all. It’s been a little while since I made Belle some homemade dog treats, so I thought this would be a perfect time. Our family is headed to Disney World next week. We’re spending five days in the parks and then will be boarding the Disney Dream for a Bahamian cruise. It will be the first time our kids have ever been on a plane, ever been to Disney. . .ever seen the ocean. We’re so excited.
My dogs used to love all of the soft and chewy Buddy Biscuits flavors. They were easy to break up into soft bits that my tiny and toothless dogs could eat. Around the fall of 2018, I noticed that the treats were arriving hard and not chewy. I assumed they were stale, but after trying more bags, I realized that the company has changed them. They should not label them as soft and chewy anymore. Also, the bags also used to state that the treats are "grain-free", while wheat flour was the 2nd ingredient on the bag! They have removed that claim from the bags, but it made me wonder about the company's awareness of their product, if they have made multiple mistakes in regards to claims and labeling. I've found another truly soft treat here on Amazon that my dogs prefer, and are able to eat.
One of the pleasures of cooking a ham for a large gathering, obviously outside of eating it, is that the city hams we glaze and bake for holidays are already cooked. This should take the guesswork out of cooking a ham at home, right? But because most hams are quite large and have spiral cuts and giant bones to contend with, it can be hard to tell when a ham is actually “done” cooking. Here’s everything you need to know about ham temperatures for reheating and serving.
Hi Matt, Thanks for your question. You can make sure your dog gets calcium and fatty acids by sprinkling a powdered supplement or drops to your dog’s meals. There are many products on the market. Because the serving size varies widely based on your dog’s weight and other factors, we urge you to consult your vet for the best recommendations for your pup.
To be fair, humans do not suckle a cow either but we still eat dairy. 🙂 We have found sources online that say it’s ok to give a dog dairy as long as they’re not lactose intolerant, the same goes for grain. Each dog is unique so it’s important to know what is ok for your dog’s digestive system and to talk to your vet if you have any questions. I know many dogs who have eaten dairy and grain and have been completely fine.
If you have yet to meet the drop dinner, it’s about time you introduced yourself. The concept? Dump a handful of things into a slow cooker or Instant Pot and let the appliance do all the work. Sure, you may have to chop up a few vegetables or sear a piece of meat in the Instant Pot, but really there’s no work for you beyond that besides grabbing the plates and forks.
For example, substituting one ingredient with another may seem innocent enough when the two ingredients are similar in our eyes, but for a dog’s body this may not be so. When you get a dog food recipe from a reputable source (and you double check with at least 2-3 other reputable sources), it’s important that you follow the recipe to the letter. If you need to substitute, make sure you research or better yet, consult with a canine nutritionist.
Give them soft dog treats that are nutritious and delicious that puppies, adults and seniors will love to eat. In classic flavors like bacon, liver and cheese and chewy treats made with natural fruits and healthy greens, soft treats are the perfect way to reward your pup. Shop our large assortment of delightfully chewy and soft dog treats that are grain free, gluten free and contain natural ingredients your pet will truly enjoy.

My little dog is 8 years old I have had her for about 2 months she is a rescue dog, we have bonded very much and she is health. A few days ago she stopped eating I have tried changing her dog food but she will have nothing to do with it and I have tried to give her chicken and hamburger but she wont eat that either. What should I do? Help I am getting very worried about. Thanks for your help.
If your fur baby has a sweet tooth he will love these chews, and oatmeal adds protein and is good for digestion. To make these chewy treats, puree 1/4 C. diced peaches, 1 tbsp. canola oil, 1 tbsp. molasses, 1/4 tsp. vanilla and 1/8 C. water. Combine the puree with 2 C. rolled oats, 1/2 C. water, 1 C. flour and 1 tsp. cinnamon. Scoop spoon-sized dollops on to a lightly greased baking sheet, press them flat with the back of the spoon, and bake at 350 degrees Fahrenheit for 15 minutes. These chewy cookie treats can be stored for two weeks in the refrigerator or six months in the freezer.
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