When preparing homemade dog treats, make sure you take into account any allergies that your pet has to specific ingredients. You will want to avoid adding any ingredient that you know that your pet has reacted poorly to in the past. If you are experimenting with new flavors, feed the treat to your dog in a small amount to see how he reacts to it before distributing an entire treat. Store your homemade dog treats in an airtight container and place them in the freezer. Allow the treat to thaw for 10 – 20 minutes prior to serving to your dog. Treats can last for up to 6 months in the freezer.
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Frittatas have long been my go-to solution anytime I need to use up the sad-looking produce, wilting herbs, and little nubs of cheese in my fridge. It’s not often I make them with a plan — until now. Inspired by my favorite cheesy dip and the warm spring weather, I came up with a frittata loaded with garlicky marinated artichoke hearts, earthy baby spinach, salty Parm, and rich sour cream. I knew it would be good, but it went above and beyond all of my expectations.

I cook for our dogs. We have a 13 year old standard poodle, a yellow lab who is 14 and 2 toy rat terriers. The poodle was seriously sick about a month ago. We did not get a specific diagnosis but he had fever of 107 he did not perk his ears, wag his tail, his rear legs could barely hold him up to pee. He had to be carried out and back in. The only thing he would eat was baked chicken thighs. Now he is back to normal and the lab is sick. Today she was able to get up without assistance one time and twice she was able to get up the 4 steps to the porch. There has been about 2 weeks that she could not get up without assistance She has not had the high fever and both have an occasional huffy cough.


Awesome recipes! Our yellow lab loves the turkey/rice/veggie mix and the chicken jerky strips! Was surprised that our dog loved the rosemary spice in the turkey recipe. Just made the beef/rice meal in the crock pot yesterday and it passed the taste test! Thank you for sharing these great nutritious recipes. Our lab has a lot of energy with these well rounded recipes!
I make food for my three dogs… The recipe is 1.5 cups of brown rice, 1.5 cups of brown lentils cooked in the instant pot for 23 minutes with 6 cups of broth and 3 sweet potatoes and a half cup of bone meal. Then I cook and food process 8 pounds of chicken or ham. Blend both parts together and refrigerate. I vary the meat from week to week as well as the veggies.
You’ve been at this “business” a while and it would seem you have heard everything under the sun. As I read your comments above, I noticed how patient and kind you are with each person who comments, even if you’ve said the same thing a hundred times, lol. I’m in marketing, and I’m sure you’ve heard this before, but just wanted to point out that your heading and claim could be considered confusing. I landed on your page following a link, “25 Simple Dog Treat Recipes: 5 Ingredients or less.” When I arrived on your page, the heading said “23 Simple Dog Treat Recipes: 5 Ingredients or less.” Perhaps most people wouldn’t notice that the information doesn’t match, but being a person of integrity, I thought you would want to be aware, so you could adjust the Headline to match the claim. Thank you for caring for those furry friends we love so much!
For example, substituting one ingredient with another may seem innocent enough when the two ingredients are similar in our eyes, but for a dog’s body this may not be so. When you get a dog food recipe from a reputable source (and you double check with at least 2-3 other reputable sources), it’s important that you follow the recipe to the letter. If you need to substitute, make sure you research or better yet, consult with a canine nutritionist.
Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites.Flank steak is a great way to mix up proteins during the week, so your dinner isn’t all chicken, every day. It’s a comparatively inexpensive cut of beef, and I find it way easier to cook than chicken, because you don’t need to worry nearly as much about getting the meat to the exact right temperature.
I have been cooking for our three elderly toy poodles (ages 23, 15, and 15) for a couple of years now, with the vet’s approval and suggestions. I use a pressure cooker set at high for 30 minutes. Combine 2 lbs of ground chicken, 12 oz of raw whole grains (brown rice, steel-cut oatmeal, and/or quinoa) and about a cup of mixed veggies (either diced frozen ones from a bag, or leftovers from our table). Add a tablespoon of sea salt (vet suggested that, for the minerals.) Water to cover in the pot – usually about 8 cups. This makes several days’ worth of dog food; we keep one day’s worth in the fridge and freeze the rest. When we dish it out, we add a powdered supplement recommended by the vet for each dog (one has kidney problems, the other two are just old.)
Hi, I have a 2.4yr old st.bernard.since past yr i feed him homemade food as he was becoming sick with store brought kibbles.I give him rice,pulses, chicken/lamb and atleast 1 type of vegetable everyday, with glenand dog biscuits as treats. But since a puppy he has a skin allergy(with itching) which goes away with lotions/creams but keep on reoccurring every now & then. Can u pls suggest a better diet that help him with healthy skin.
As an example, my dog (100 pounds) eats 3-4 cups per day (plus measured out treats). If I just used the amount he ate in one day there might be enough difference to have an effect. His food is 393 kcal/cup. He needs about 1200-1600 kcals a day from his food- or 1400/day. If I change food all I have to do is a bit of math and I’ve got what he should be eating. One food may be digested better or worse than another so you still have to feel the ribs. Calories, not volume or weight, is the way to go.
Modified this recipe for my dog! He gets carsick so I wanted to make a “puppy dramamine” (everyone is very divided on whether you can give dogs ACTUAL dramamine so I figured I would play it safe). Subbed 1 of the tablespoons of pb for grated ginger, and for the water I used brewed chamomile tea. Also I forgot to buy cornmeal so I added another cup of whole wheat flower and it worked fine
“In 2015, the World Health Organization found that processed meats such as bacon and sausage were known carcinogens linked to cancer. Bacon is an incredibly rich and fatty food with a high salt content, which can prove to be too much for a dog’s stomach to handle. Eating a large amount can cause pancreatitis, which can be fatal.” [http://www.akc.org/expert-advice/nutrition/natural-foods/can-dogs-eat-pork/]”
I don’t give her dog treats. She gets carrots, watermelon, celery (doesn’t like celery too much), and once in a while a smear of natural peanut butter on a carrot. I pretty much cook for her like the recipes in this article. No flour though. And no seasoning of any kind. When she gets an occasional upset stomach, I give here white rice and chicken only.

Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites.Flank steak is a great way to mix up proteins during the week, so your dinner isn’t all chicken, every day. It’s a comparatively inexpensive cut of beef, and I find it way easier to cook than chicken, because you don’t need to worry nearly as much about getting the meat to the exact right temperature.
I’ve been feeding my doggies my own recipe for dog food for the last few years and they all are doing so much better! (Investing in an Instant Pot is a life and time saver!) My 13 year old schnoodle got so much more pep back in his step after getting put on this diet. He still prances about. They have less intestinal issues and it saved me money. I’ll never go back. I make it daily and keep containers well stocked to miss some days of making if needed.
She eats two small meals a day, about a half cup each. And a small amount to take her med with at the end of the day. I brush her teeth because soft food sticks. After what she went through with a pro cleaning, I don’t want her to be sad and hurt again. So never will she go to bed without a cleaning. I try to remember to brush after breakfast as well. I was giving her Dancing Paws vitamins but I can’t seem to get them anywhere anymore. So now I am researching organic vitamins.
Also, please note that because of volume , we are unable to respond to individual comments, although we do watch them in order to learn what issues and questions are most common so that we can produce content that fulfills your needs. You are welcome to share your own dog tips and behavior solutions among yourselves, however Thank you for reading our articles and sharing your thoughts with the pack!
Meet my new favorite brunch dish: Hawaiian Roll Egg-in-a Hole. You might be familiar with egg-in-a-hole as a beloved childhood breakfast dish, but this version is easier to cook for a crowd, and delivers big on flavor. Serve this egg bake for family brunch, or whip it up when you’re feeding a hungry crowd. Here are my tricks for nailing it every time. At first glance, this recipe is pretty straightforward: Make a well in each roll, crack in an egg, and bake!
I tried to make the Beef Stew and the recipe had me confused (easy to do ). In the listing of ingredients, it says 1/2 cup of flour, and “ 1/2 cup water or organic vegetable oil, plus 1 Tablespoon vegetable oil for frying.” So is that correct? 1/2 cup of water OR 1/2 cup of oil?? Isn’t that kind of a lot of oil? Anyway, I tried the 1/2 cup of water and with 1/2 cup of flour, this became a big ball of yuck. What did I do wrong??
One of my recipes is very similar to this one. I have six different recipes because they get tired of the same thing plus, they need different vitamins just like we do. What I make depends on what’s on sale but I do try to feed them fish high in omega 3’s at least twice to three times a month. I also switch out the veggies, too. It’s so much cheaper! I made two weeks worth of food for my two small dogs and the whole batch only cost 11 dollars. I found chicken liver on sale for 75 cents a carton, so I bought all they had! Such little effort to provide my dogs with food that they love and is so good for them. Why wouldn’t you do it for them?
Hi, I have a 2.4yr old st.bernard.since past yr i feed him homemade food as he was becoming sick with store brought kibbles.I give him rice,pulses, chicken/lamb and atleast 1 type of vegetable everyday, with glenand dog biscuits as treats. But since a puppy he has a skin allergy(with itching) which goes away with lotions/creams but keep on reoccurring every now & then. Can u pls suggest a better diet that help him with healthy skin.

Thank you Andrea, your formula makes much more sense, and remember reading about the tests for high protein, it is pretty much the formula I use as well. For people who are just treading water, a handful of their usual kibbles while they get their formula perfected would be advisable. And wean from there when they have confidence, or just continue to add that handful…but homemade dog food, when you get it right, is the bomb! If you have it down, you will see a huge difference in your pups. Both in appearance and energy. And really so easy, make up a month at a time and freeze in pound containers. And you are also recycling all those pound containers you would otherwise throw out. It’s all good. Jill

Kelsie- My 10 yr old lab has mast cell. I met with a holistic vet after my vet wanted to keep her on steroids (which are not good). I am now cooking her food and this recipe does not give everything that’s needed and flour is not good. I also just started her on a drink for humans called NingXia Red. It’s expensive, but the holistic vet recommended it (she does not sell it either so she had nothing to gain from telling me this). Check with your vet or a holistic vet in your area on what you should be feeding. A lot of foods give off histamines which are not good for mast cell patients. Good luck!
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